Loss Prevention

Gives the restaurant owner the ability to track employees activities such as deletions, coupon additions, and price adjustment to a ticket. You can sort the way you view the information by different types (location, employee, menu category, etc), and you can define the date range in which you would like to include in your view. With loss prevention, owners can feel more secure in monitoring their employees actions as it relates to their performance.

In the chart below we can see the number of deletions before the ticket was rung up at each location for a single day.